There's nothing like chicken soup when you're feeling chilled and sniffly—this version is chock full of health-supporting ingredients. Read on!
Leeks, onions, carrots, celery, and ginger mingle with turmeric and lemongrass to enhance the magical qualities of classic chicken soup.
Pearl couscous — or Israeli couscous — is a great pasta to use here, as its carby comfort stays on the spoon. No slurpy, splashy noodles to wrangle when you're not at your best.
Saute the aromatics & spices
Simmer the couscous in the broth
Warm the cooked chicken through
Embrace the comforting hug of hot soup
“This soup is a slam-dunk in my house, loved by myself, hubby, teenager, and toddler! I make it about once a week, and it’s always gone in 2 days.”
- Farrell
Both Instant Pot and stovetop instructions are included! A pressure cooker is great when you're using raw chicken instead of rotisserie.
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