Ramen noodles, all grown up! Add to a healthy vegetable stir fry and you have a delicious meal with minimal adulting effort. See how easy >>>

1

While the ramen noodles cook in a separate pot, sauté the veggies and seasonings until tender but not limp.

Stir a well-whisked egg into the veggies.

2

Add the cooked ramen noodles to the veggie and egg mixture. Discard that ramen seasoning packet!

3

Stir in the vibrant, savory homemade sauce and serve with your favorite toppings. Weeknight easy!

4

“Love, love, love this recipe. My recent vegetarian husband requests this more often than not. A great meal for the whole family.”

- Frances

The reviews are in:

Fast-cooking ramen noodles combine with a quick veggie stir fry and homemade sauce (or use your fave) to create a crave-worthy vegetarian meal!

Ramen Noodle Stir Fry

Ramen Noodle Stir Fry

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