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Rainbow Melons Ice Cubes

To create perfectly round melon balls, use a teaspoon-sized cookie dough scoop instead of a traditional melon baller. Gently press the open side of the scoop straight down into the melon, and then twist in place to create the ball.
Prep Time 10 minutes
Total Time 10 minutes
Author Karen Gibson

Ingredients

  • 1 each melon in different colors try red watermelon, cantalope, honeydew, and yellow watermelon
  • ice water or chilled club soda sparkling water, or ginger ale
  • Lemon wedges
  • Mint sprigs for garnish optional

Instructions

  • Use a melon scoop or small cookie dough scoop to scoop out balls from each melon. Place melon balls on a rimmed baking sheet lined with parchment paper and place in freezer until frozen. Use immediately or transfer to a freezer-safe container. As the melons warm in your water, they'll infuse the drink with a light, sweet flavor. Fabulous in sparkling water with a squeeze of lemon and a sprig of mint.