Loaded with healthy vegetables, this vegan Vegetable Dumpling Soup is winter hearty, and extra comforting, thanks to the fluffy - and so easy to make - homemade herbed dumplings.
* You can substitute the vegetables listed here for 3 cups of your favorites. Chopped them to the same size for even cooking.
** Use the florets for a salad or roast them for snacks!
*** I used a white-fleshed Asian variety in these photos; feel free to use orange-fleshed.