Rainbow Melons Salad
Servings 4
Ingredients
- 1 each melon in different colors try red watermelon, cantalope, honeydew, and yellow watermelon
- 2 tablespoons freshly squeezed orange juice
- 1 tablespoon freshly squeezed lime juice
- 1 tablespoon white wine vinegar
- 1 teaspoon olive oil
- 1 teaspoon minced fresh mint leaves
- 1/4 teaspoon kosher salt
Instructions
- Use a melon scoop or small cookie dough scoop to scoop out balls from each melon. Arrange in a bowl. Whisk the remaining ingredients together and drizzle over the melon balls. Refrigerate until very cold before serving.