Savory Cooking

People, SoupAddict has issues. She is so sweeted-out, she cannot even look at chocolate right now. The vegetable cravings started Dec. 26th and have been …

Gaaahlic, my daaahlings. Such deliciousness, all wrapped up in tiny little fortresses of skin. SoupAddict loves da garlic. SoupAddict needs da garlic. SoupAddict must have …

It probably would not surprise you to learn that SoupAddict has food obsessions (and it shouldn’t. I mean, really, you didn’t even suspect?). And when …

I’m a sucker for appetizers. How can you not like appetizers? They’re an entire entree packed into a bite-size morsel. So, you can have, like, …

I do loves me some mac ‘n cheese. In my book, there’s just no better comfort food. But, I’m preaching to the choir, right? Because …

Much to my surprise and chagrin, Fall is fast approaching. I love Fall — everyone loves Fall: if you were to take a poll, each …

Oh, those wacky curcurbits. How is it that you look your cucumber vines over at 8pm one evening, finding only little sprites of spikey cukes …

I’m a summer girl, through and through. Sun … gooood. Heat … gooood. Bare feet in soft, green grass … goooood. Best of all, though, …

Sometimes, simplest is best! The best old-fashioned burgers are made with great cuts of beef, lightly seasoned, handled gently, and then pan fried into juicy …

I’ll get right to the point: this is a brilliant French toast recipe. In the grand scheme of breakfast foods, French toast is a p-i-t-a …

A touch of rosemary adds a little something extra to this comforting Rosemary Split Pea Soup. \ For someone with a blog named “SoupAddict”, I …