Seafood Soup

A thick, rich gumbo is a welcome meal any time of year, but especially in late winter, when Mardi Gras season arrives and we all crave hearty southern comfort food.

Enjoy the exotic flavors of Thai cuisine with this Thai Curry Shrimp Noodle Soup. Succulent shrimp, meaty shiitake mushrooms, and aromatic Thai red curry unite in a lightly creamy broth. Ready in under 30 minutes, it’s the perfect weeknight bowl of comfort.

Creole-style Jambalaya soup is simmered in homemade-in-the-pot chicken broth and tomato sauce. Make it on Sunday and serve on Tuesday – it’ll be even better! One of the most filling soups in my soup arsenal.

I’m a happily landlocked Midwestern girl — give me space for a vegetable garden and I’m good to go — but I’ll admit to a …

If you’re a big fan of chicken masala (me!), you’ll love Shrimp Tikka Masala Soup! All of the amazing flavors and fragrances of tikka masala, …

If shrimp could express what they wanted to be when they grow up, they would say, firefighter. Just kidding. That’s only SoupAddict projecting her impossible …

A delicious and texture-rich take on New England Clam Chowder! Soup lovers everywhere, today is your day: it’s National Homemade Soup Day. (If you’re not …