Cincinnati Chili … Sort of … Not Really
I never make Cincinnati chili. Let me just get that out there. Like the French who never bake their own baguettes because there’s a bakery …
I never make Cincinnati chili. Let me just get that out there. Like the French who never bake their own baguettes because there’s a bakery …
Mark Bittman’s bolognese sauce is just about as close to perfection as you can get, outside of an Italian Nonna’s cucina. What, am I crazy? …
SoupAddict is really psyched about Super Bowl Sunday. The menu is going to be awesome. Oh. And there’s the football. Sure. But mostly, it’s the …
A delicious and texture-rich take on New England Clam Chowder! Soup lovers everywhere, today is your day: it’s National Homemade Soup Day. (If you’re not …
Chocolate hazelnut lovers take note: February 5th is World Nutella Day. As if a Saturday weren’t already fabulous enough, we’re now permitted — mandated, even …
Bread recipes make SoupAddict extremely happy. Let me just get that out there right now. All things being equal, at any given moment, SoupAddict would …
The best classic tomato soup is made extra flavorful with a little roasting beforehand and then cooked with aromatic vegetables and seasonings. The perfect comfort …
SoupAddict saw a recipe last year that really spoke to her. It’s blustery, snowy winter here, and things warm and thick and comforting are highly …
Can a Cincinnatian make Texas chili and publish it in her blog without offending a state that could pound her beautiful city, tucked inside the …
What is it about January that makes thick, rich stews so welcoming and comforting (necessary, even)? December’s cold, too, in this Midwestern neck o’ the …
SoupAddict — being a soup addict and all — thought there would be no better way to ring out the lovely year of 2010 than …
Of all the soups in the world, French Onion soup is the one brilliant invention that SoupAddict would totally lie and take credit for, if …
Now there are three words SoupAddict never expected to utter in one sentence, much less cook together in one dish: pumpkin + gorgonzola + flan. …
Brussels Sprouts with Pancetta are a delightful way to get a serving of healthy greens.
I’ve been cooking my way through my latest cookbook obession, Around My French Table (by author Dorie Greenspan). I’ve made a dozen or so recipes; …
Spooky-adorable mummy cookies for Halloween parties, made with a no-fail sugar cookie recipe. SoupAddict was feeling goofy this week and wanting to make decorated cookies. …
Oh, that Paula Deen. SoupAddict does believe that woman is out to kill us all — every last one of us — one stick of …
SoupAddict looked at the calendar Sunday morning and, realizing it was 10/10/10, decided she could no longer put off addressing her gardens. September was more …