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Pasta, Rice + Grains

Avocado and Crab Pasta Salad with Grapefruit Tarragon Vinaigrette

Some flavors were just meant to be together. Tomatoes and basil. Avocado and lime. Oh! Tomatoes, ...

Celebrate the start of summer food holidays with with a colorful Cinco de Mayo bowl filled with ...

It's still early spring here in the Midwest — or is it late winter, given we had a ...

Creole spiced shrimp, fresh herbs and vegetables, and a luscious guacamole sauce top this shrimp ...

The comfort food from our college years gets an all-grown-up treatment with a fresh vegetable ramen ...

Warning: there's an unapologetic use of winter tomatoes in this post today. I know. Please don't ...

Oh, risotto. Loved by all, feared by many. There's just something about that stirring thing that ...

Thai flavors infuse this weeknight-worthy chickpea stew with chicken, served over brown rice. Stews ...

The year finally turned: what a relief! December was a wild, whacky month, packed full of stuff ...

Healthy vegetables create a hearty chicken gnocchi soup with tons a flavor, punched with a little ...

The classic favorite gets a boost of flavor and texture in this rich and creamy tomato tortellini ...

This has been a lentil kind of winter so far. I'm completely in love with the little bright red ...

Why oh why oh why is pasta the perfect autumn comfort food? Why do I crave pasta above every other ...

I bought a tortilla press earlier this summer on impulse. It's one of those single-purpose tools ...

August is perhaps the best month to be a cook in the Midwest. Home gardens are busting out with ...

As summer reaches the middle mark — the height of the growing season — the gardening ...

Green is the new black. At least in the food world. Kale, Swiss chard, spinach, arugula. ...

What does it mean today to "eat healthy"? My adult lifetime has seen the many comings and goings ...