Cozy fall soups

Mulligatawny Soup is a creamy, spiced British-Indian chicken and rice soup made with coconut milk, garam masala, and curry powder. It’s hearty, fragrant, and satisfying enough to serve as a full meal any night of the week.

Southwest White Chicken Chili takes the classic comfort food up a notch with zesty green chiles, salsa verde, and masa harina for authentic Southwestern flair. Using rotisserie chicken and canned beans, this hearty one-pot meal comes together in under an hour.

Hearty and flavorful West African Peanut Soup surprises deliciously with sweet potatoes, white beans, spinach, and sriracha in a peanut butter enhanced tomato broth.

Ham and Bean Soup transforms humble ingredients into a rich, velvety bowl of comfort food. With a savory broth infused with smoky ham hock and packed with tender white beans and fresh vegetables, it’s a hearty, soul-warming classic that’s perfect for those days when only homemade soup will do.

Pasta e Fagioli is a hearty Italian soup with sausage, white beans, and pasta in a rich tomato broth. Easy, flavorful, and weeknight-friendly!

This weekend, warm up with a pot of Braised Vegetable Beef Soup. Tender beef, gold potatoes, and sweet potatoes are slow-braised with savory vegetables and herbs for a meal that’s as comforting as it is delicious.

Inspired by Olive Garden’s famous Zuppa Toscana, this Tuscan Potato Soup is a creamy, chunky, savory soup with zesty sausage and lots of veggies. It’s …

Mushroom Barley Soup is a hearty soup taken to meal-level, thanks to loads of meaty mushrooms and an umami flavor bomb or two. It’s is the perfect weekend dish to have simmering on the stove.

If you’re as infatuated with Panera’s Autumn Squash Soup as I am, you’re going to love this copycat version!