Thai Coconut Mushroom Soup is a quick and easy recipe brimming with Thai-inspired flavors. It combines Thai red curry paste, lemongrass, ginger, and mushrooms simmered in a creamy coconut milk base. Cooked in a small batch, it’s perfect for two or one with leftovers.
Thai Red Curry Dumpling Soup is a quick and easy meal that’s brimming with bold flavors and fragrant aromatics. It’s a quick and easy recipe that combines the comfort of dumplings with the exotic zest of Thai cuisine.
Thai Coconut Chicken Soup — inspired by a deli version of the classic Tom Kha Gai — is a comforting and flavorful dish, perfect for …
A lightly creamy soup filled with Thai-inspired flavors, slurpy noodles, and savory chicken, easy Thai Red Curry Noodle Soup is a crave-worthy dish that will find a happy home in your cold-weather meal planning.
This scrumptious, savory, brothy dumpling soup is so easy to make and perfect for weeknight meals. It’s super flexible, so you can add your favorite veggies, and it’s ready in under a half hour.
A super healthy soup with miso, ginger, and kimchi that’s easy to make, for when the deep heart of winter chills us to the bone.
Enjoy the exotic flavors of Thai cuisine with this Thai Curry Shrimp Noodle Soup. Succulent shrimp, meaty shiitake mushrooms, and aromatic Thai red curry unite in a lightly creamy broth. Ready in under 30 minutes, it’s the perfect weeknight bowl of comfort.
Get out of the winter soup rut with bright and flavorful thai ramen noodle chicken soup. Thanks to quick cooking ramen noodles, this dish comes together quickly with leftover chicken, for a hearty weeknight meal.
Delectable Thai spices and creamy peanut butter, plus shiitake mushrooms and ramen noodles, flavor this hearty vegetarian Thai peanut soup.