The prettiest — and healthiest — soup you’ll see this season! Roasting the vegetables rather than cooking them in the soup adds loads of flavor, and pesto and bok choy add green goodness and bright notes that make this soup irresistibly tasty.
Cheesy, hoppy, rich and savory, mac and cheese beer soup is the perfect winter comfort soup for grown-ups!
Seasoned with the classic Moroccan spice ras el hanout and plenty of preserved lemons, Moroccan Chicken Soup is a unique and tasty warming soup.
A long, slow simmer of the vegetable base and select herbs and spices create a deeply flavorful base for this slow cooker chicken chili soup.
Homemade beef and sausage meatballs with lots of creamy ricotta and herbs and spices are the stars of this satisfying soup.
So thick and creamy, cheesy broccoli rice soup is the ultimate chilly weather comfort food. Don’t forget the bacon!
Fall is almost here, and with cooler temperatures and a glut of fresh vegetables from the garden, sausage and black bean enchilada soup is da bomb of an introduction to soup season!
Enjoy the exotic flavors of Thai cuisine with this Thai Curry Shrimp Noodle Soup. Succulent shrimp, meaty shiitake mushrooms, and aromatic Thai red curry unite in a lightly creamy broth. Ready in under 30 minutes, it’s the perfect weeknight bowl of comfort.
Tender beef cooked long and slow in a beer-boosted broth with lots of vegetables makes for one delicious helping of slow cooker Guinness beef stew.
Hearty Italian flavors highlight this comforting chicken parmesan soup, with lots of grated Parmigiano Reggiano and melty fresh mozzarella cheese. Super easy, too – 30 minutes from stove to table.
Take advantage of winter’s fresh, in-season citrus with preserved lemon chicken soup, seasoned with rosemary and made rich and creamy with a touch of coconut milk. The herby, lemony sauce gives a tasty twist to the classic soup.
Creole-style Jambalaya soup is simmered in homemade-in-the-pot chicken broth and tomato sauce. Make it on Sunday and serve on Tuesday – it’ll be even better! One of the most filling soups in my soup arsenal.
A deeply-flavored homemade savory soup base highlights this lemongrass curry soup, made substantial with barley and topped with cashew cream. Naturally vegan and absolutely delicious!
Get out of the winter soup rut with bright and flavorful thai ramen noodle chicken soup. Thanks to quick cooking ramen noodles, this dish comes together quickly with leftover chicken, for a hearty weeknight meal.
Red beans, lots of vegetables, and a paprika-lover’s dose of spice create a delicious, hearty winter soup.
Loads of vegetables, herbs, lentils, pasta, and bone-in chicken create a hearty, savory, and healthy chicken stew.
Delicious and filling, our favorite autumn squash adds richness and body to healthy turkey pumpkin chili.
Inspired by the super-healthy, legume- and vegetable-filled minestrone soup enjoyed by the long-living residents of Sardinia, this soup is naturally vegan and perfect for Meatless Mondays.