Vegetables

Pan-fried, curry-rubbed tofu and rice round out this Thai Coconut Curry Stew — a warming, comfort food meal that’s perfectly spiced with savory curry, and Thai flavors like ginger, lemongrass, and kaffir lime leaves.

Gorgeous and fire-engine-red, Sheet Pan Roasted Red Pepper Tomato Soup has super-charged flavor, thanks to oven-roasted vegetables.

Recover from the flu — or escape from the winter brrrrrs — with the warm, healing comfort of onion and shredded egg soup, with lots of ginger, lemon, and dark, leafy greens.

Get some extra veggie goodness into your stir fries by subbing rice with sweet potatoes. Asian sweet potatoes have white flesh, cook up similarly to rice, and have an earthly richness that goes perfectly with vegetables. Sweet Potato Fried Rice Stir Fry is a vegetarian, super healthy, and delicious weeknight meal!

Healthy but filling and gently spiced, red lentil masala soup is a weeknight-easy vegetarian soup that the whole family will love!

Not just a beautiful, vibrant color, but a healthy soup full of leafy greens and tasty vegetables. Get your healthy on with this super easy green soup!

The prettiest — and healthiest — soup you’ll see this season! Roasting the vegetables rather than cooking them in the soup adds loads of flavor, and pesto and bok choy add green goodness and bright notes that make this soup irresistibly tasty.

An easy weeknight meal that tastes like you spent hours on it! Smoked turkey sausage tortellini with sauteed vegetables in a quick-but-luscious garlic sauce is a real family pleaser.

A magical mixture of tomatoes and onions, cooked low and slow until caramelized to sweet-savory perfection! Use in soups, stews, chilis, and more!

Preserving summer’s amazing heirloom tomatoes this month? Don’t toss those beautiful, flavor-rich tomato skins! Instead, use them to make homemade heirloom tomato salt with freshly dried basil.

So easy to prepare, the vibrant colors of this ribbon veggie salad will complement any meal. Naturally vegetarian, vegan, gluten-free, and dairy-free, get your healthy servings of rainbow vegetables, topped with a light, lemony dressing.

This super easy weeknight meal comes together in under 30 minutes. Loaded with veggies and a richly flavorful refried black bean salsa sauce, vegetarian Mexican pizza will be your go-to dinner all summer long.

An herby, slightly spicy sauce, fresh as spring, marinates plump shrimp as they cook, hands off, in the oven. Serve over sauteed zoodles for a healthy meal.

Use up those leftover grains by topping them with loads of beautiful, crisp, guacamole veggies. Makes a healthy, super flavorful lunch!

Delicious and filling, our favorite autumn squash adds richness and body to healthy turkey pumpkin chili.

Fresh corn, straight from the cob, gives a pleasant sweetness to traditional risotto.

Preserving corn is one of the great joys of summer produce. With this easy technique, you’ll have sweet, delicious, crunchy corn all year around.

Always have a jar of Refrigerated Pickled Jalapenos on hand for nachos, chilis, and your favorite Mexican-inspired dishes. So easy to make — no water-bath …