Summer might be known for its grilled favorites, fresh salads, and cold pasta, but we’re here to make a case for the unsung hero of warm-weather meals: soup! Who says soup is just for chilly days? These vibrant, refreshing recipes prove that soup can be the star of your summer table, too. From chilled gazpachos bursting with seasonal produce to hearty chowders infused with smoky flavors, I’ve rounded up my most creative and delicious Summer Soup recipes to satisfy your taste buds all season long.
Cold Soups
Soup can warm you up and cool you down with equal aplomb. This collection of refreshing chilled soups features vibrant and flavorful recipes that showcase the best of summer produce, from sweet corn and juicy tomatoes to creamy avocados and bright herbs. Each spoonful is a delicious way to cool down and nourish your body on a hot day.
Smoked Corn Gazpacho
Embrace the flavors of summer with our homemade Smoked Corn Gazpacho. This isn't your ordinary gazpacho – we've elevated it with the irresistible aroma and taste of wood-smoked corn. It's the perfect chilled soup to cool you down on a hot day.
Get the recipe
Carrot Gazpacho
At the height of summer's heat, cool off with no-cook soup that's bursting with flavor. Carrot Gazpacho is a simple blender creation that's is a cinch to make. A vibrantly colored and subtly sweet soup with Asian cuisine leanings that pairs beautifully with salads, sandwiches, or even as a light meal on its own.
Get the recipe
Spicy Green Goddess Gazpacho
Spicy Green Goddess Gazpacho is a luscious green delight perfect for balmy days. This chilled soup combines the creamy goodness of coconut milk with the crisp freshness of cucumbers and the smooth texture of avocados. Zesty lemon, aromatic herbs, and a touch of miso enrich the flavor profile, while a hint of serrano pepper provides just the right amount of heat.
Get the recipe
Yellow Gazpacho
The sun-kissed flavors of summer are the stars of the show with my Yellow Gazpacho, a radiant blend of yellow bell peppers and golden cherry tomatoes. This vibrant soup captivates with its brilliant hue and refreshing flavors. A health-conscious choice, it's vegan, dairy-free, and gluten-free. Ideal as a chic appetizer for brunch or as a delightful complement to a light salad lunch, this chilled soup promises to be a highlight of your summer menu.
Get the recipe
Chilled Avocado Soup with Lemon & Basil
Chilled Avocado Soup with Lemon and Basil is a luscious soup kissed with the bright summery flavors of lemon and basil. A spoonful is pure bliss – it's the perfect way to cool down while savoring the summer's bounty of produce.
Get the recipe
Guaczpacho (Guacamole Gazpacho)
Make your next gathering a fiesta with Guaczpacho, a playful and delicious chilled soup that's sure to be a crowd-pleaser. This unique blend of rich guacamole and tomato-bright gazpacho is a refreshing appetizer that will leave your guests craving more.
Get the recipe
Hot But Light Soups
Hot soups don’t have to be heavy and carby. The gentle warmth of summer soups is surprisingly satisfying, and very welcome on ever-so-slightly chilly evenings out on the patio. These hearty and satisfying recipes celebrate seasonal ingredients, infusing them with savory, vegetal depths and aromatic spices. Whether you’re craving a light minestrone bursting with fresh vegetables or a creamy chowder with a touch of heat and smoke from the grill, our hot soups are the perfect way to enjoy a comforting meal. Even in warm weather!
Summer Minestrone
Celebrate the vibrant flavors of summer with my Summer Minestrone. This isn't your typical minestrone – it's bursting with the season's freshest vegetables, fresh from my backyard garden (it's worth a trip to the farmers' market if you don't grow your own veggies!). Lemongrass and ginger add bright, citrusy notes, creating a light and satisfying soup that's perfect for warm-weather meals.
Get the recipe
Summer Cabbage Soup Recipe
How about a summery twist on a classic winter soup? This Summer Cabbage Soup is packed with garden-fresh vegetables and bursting with flavor, thanks to umami-rich tomato paste and fire-roasted diced tomatoes. It's a light and healthy option, that's endlessly customizable and is perfect for warmer months.
Get the recipe
Shrimp and Corn Chowder Recipe
Shrimp and Corn Chowder is a light and lovely summer soup that can be enjoyed hot or chilled! Packed with fresh, sweet corn, plump shrimp, and colorful veggies, it's a bowl of sunshine that celebrates the best of summer produce. A taste of summer in every spoonful!
Get the recipe
Stuffed Pepper Soup
This crowd-pleasing soup takes everything you love about stuffed peppers and turns it into a cozy, spoon-friendly meal that's ready in no time.
Get the recipe
Potsticker Soup
This delightful Potsticker Soup features plump dumplings nestled in a savory broth, brimming with the savory, earthy flavors of vegetables and mushrooms. It's the perfect bridge between seasons, offering a light yet satisfying soup with a gentle warmth that's perfect for summer dining. Top it with chili crisp for a zesty take.
Get the recipe
Jalapeno Bacon Corn Chowder
Summer corn is having a moment in my kitchen, and this spicy chowder is one of the reasons why. It's chunky, it's creamy and comforting, and it has just the right amount of heat from fresh jalapenos.
Get the recipe
Shrimp Saganaki Soup
Experience a beloved Greek classic in a whole new way with this Shrimp Saganaki Soup. We've taken the vibrant flavors of juicy shrimp, tangy feta, and zesty tomato sauce from the sizzling skillet and transformed them into a comforting bowl.
Get the recipe
Green Curry Lentil Soup
When you're craving something with a little spice and a lot of comfort, this Green Curry Lentil Soup hits the spot. The Thai curry paste brings bright, herbaceous flavors while coconut milk keeps everything creamy and satisfying.
Get the recipe
BLT Soup
Bacon lover's soup! BLT Soup tastes just like the classic sandwich, with loads of bacon, tomatoes, lettuce, and even bread, in comforting soup form. Enjoy this delicious, unique soup with your favorite sandwich for a hearty lunch or dinner.
Get the recipe
Thai Red Curry Noodle Soup
A lightly creamy soup filled with Thai-inspired curry spices, perfectly textured rice noodles, and tender chicken, this super easy Thai Red Curry Noodle Soup is fast to the table after a busy day on the go.
Get the recipe
Mexican Street Corn Soup
Celebrate summer with a taste of Mexico in every spoonful. This Mexican Street Corn Soup transforms the beloved Elote street food into a decadent soup with the vibrant flavors of roasted corn, tangy lime, and smoky spices, all simmered together in a rich, satisfying broth.
Get the recipe
Rotisserie Chicken Tortellini Soup Recipe
This Rotisserie Chicken Tortellini Soup features a hearty, herb-infused spin on traditional chicken soup. With store-bought rotisserie chicken, cheese-filled tortellini from the refrigerated section, and a generous dollop or two of basil pesto, it delivers maximum flavor with minimal effort. Ideal for satisfying weeknight soup cravings.
Get the recipe
Chile Verde Tortilla Soup
Packed with green chiles, salsa verde, zesty seasonings and lots of crushed tortilla chips for masa-inspired texture, Chile Verde Tortilla Soup is a fresh twist on the classic chicken tortilla soup.
Get the recipe
Green Chile Stew
This iconic dish captures the essence of regional cooking, showcasing the vibrant flavors of Hatch chiles (or your favorite green chile variety). Green Chile Stew is incredibly easy to make, but surprises you with its amazing depth of flavor. Whether you're a seasoned chile aficionado or a curious newcomer, this stew is a must-try, offering a taste of tradition that will warm your soul.
Get the recipe
Southwest Corn Chowder Recipe
This Southwest Corn Chowder is a deliciously bold end-of-summer soup, made with the season's best sweet corn, roasted peppers, poblanos, in a creamy, zesty spiced base. It's perfect for enjoying fresh veggies and southwestern flavors in one satisfying bowl!
Get the recipe
Smoky Hatch Chili Corn Chowder
Classic corn chowder gets a flavor upgrade. I've crafted my Smoky Hatch Chile Corn Chowder using wood-smoked corn, Hatch chiles, and a homemade corn stock that infuses every bite with depth and complexity.
Get the recipe
Sheet Pan Roasted Vegetable Soup with Gnocchi
The prettiest — and healthiest — vegetable soup you'll see this season! Roasting the vegetables rather than cooking them in the soup adds loads of flavor, and pesto and bok choy add green goodness and bright notes that make Sheet Pan Roasted Vegetable Soup with Gnocchi irresistibly tasty.
Get the recipe
Bonus!
Summer’s bountiful, local produce means it’s the perfect time to make soup stock to stash in the freezer for future use.
Slow Cooker Roasted Vegetable Stock
While I don't often turn to the slow cooker, for a variety of reasons, one application that it's particularly suited for is making soup stock. Here, roasting the season's best vegetables in the oven first, and then moving them to the slow cooker for a long stretch extracts their flavors for the best stock ever. So easy-peasy and hands-off!
Get the recipe
Instant Pot Smoked Corn Stock
Made with the season's freshest corn, slow-smoked over a wood fire, Instant Pot Smoked Corn Stock features an irresistible aroma and a depth of flavor that will turbocharge your summer soups. It's the perfect way to infuse your favorite recipes with the smoky essence of the season, adding a unique twist to classic dishes. And using the Instant Pot keeps your kitchen cool!
Get the recipe
I hope this Summer Soups round-up has inspired you to give soup a chance this summer!
