Fall is here with its fiery-tinted leaves, crisp air, and vivid blue skies. It’s the perfect excuse to cozy up with a bowl of warm, comforting soup! I’ve gathered over 30 of my best — and 5-star reader favorite — Fall Soups to celebrate the flavors and ingredients of the season. From hearty vegetable beef to savory mushroom barley to creamy pumpkin gnocchi, these soups will be your go-to meals throughout the beautiful days of autumn.
Chicken Soups
There’s nothing quite like a steaming hot bowl of chicken soup on breezy fall days. Especially when you’re feeling a little achy or extra chilled because you’re still getting used to the lower temps outside. Chicken soup comes in all shapes and flavors, and is a versatile option throughout fall and winter.
Probably my favorite chicken soup ever, this soup is a beautiful fusion of British and Indian cuisines and creates something truly special with aromatic spices and tender chicken in a luxuriously creamy coconut milk broth. The warm spices of Mulligatawny welcome fall like a cozy scarf on a chilly day.
Here's a twist on traditional white chicken chili that brings serious Southwest vibes to your bowl. Southwest White Chicken Chili recipe brings authentic Tex-Mex flavors to your dinner table with tender rotisserie chicken, creamy white beans, zesty green chiles, and tangy salsa verde. The thickening power of masa harina and pureed beans also creates layers of yum that'll have everyone asking for seconds.
The only thing more comforting on a crisp fall day than chili is a big bowl of chili in soup form. This Chicken Chili Soup is a decades-old family recipe and is probably the original source of my love of soup!
It probably sounds sort of weird, but blue cheese actually makes an incredible, umami-filled sauce for soup. Spiked with tasty hot sauce, this creamy Buffalo Blue Cheese Chicken Soup is maxed out with buffalo chicken wings flavors.
As if chicken soup couldn't get any better, add light and savory chicken meatballs for a hearty and filling meal. Chicken Meatball Noodle Soup is the perfect comfort food on chilly, rainy days.
Inspired by the Olive Garden's famous soup, my version of Chicken Gnocchi Soup is loaded with vegetables for maximum nutrition and savory flavors. The pillowy gnocchis make this soup :chef's kiss:
This version of classic Creamy Chicken Noodle Soup takes flavor one step further with a luscious texture and subtle hints of salty pancetta for a delicious, hearty meal that everyone, including your carnivores will love.
Stay warm and comfy at home and make your favorite take-out … in cozy fall soup form. General Tso's Chicken Soup is easy to make yet packed with the Asian-inspired flavors of the original dish.
One of my favorite cooking projects is to take classic, yummy recipes and turn them into hearty, super-flavorful soups. Chicken Parmesan Soup is a great example of how just about anything is better as soup (I stand by that!).
Far from blah and boring, vegetable soups can be hearty and filling while still being nourishing. Here are some of my favorites (vegetarian or vegan options, too).
A naturally vegetarian but meal-worthy soup, Mushroom Barley Soup is thick and hearty, thanks to loads of meaty mushrooms and satiating pearl barley. Also Blue Zones compliant.
Autumn Squash Soup is one of my all-time favorite soups from Panera. I crave it year-round, so I created this spot-on copycat recipe, featuring the seasonings and textures of the original. So good with a crusty baguette for dipping!
West African Peanut Soup is one of my favorite global cuisine soups. Inspired by the genius groundnut soup, creamy peanut butter melts into a spicy tomato broth, creating a velvety base for tender sweet potatoes and protein-packed white beans. It's unexpected, completely crave-worthy, and guaranteed to add some excitement to your soup rotation.
For vegetable lovers, this chowder is the perfect way to savor the last of summer’s fresh veggies. With roasted peppers, chiles, and zesty spices in a smoky, sweet corn-infused broth, Southwest Corn Chowder is a rich and flavorful soup that eases us into fall's heartier fare.
Gorgeous and fire-engine-red, this Roasted Red Pepper Tomato Soup is super-charged with savory flavors, thanks to oven-roasted vegetables. If you're still hip-deep in summer tomatoes and peppers, this is the perfect soup to celebrate early fall.
I'm particularly fond of the Thai flavor palate, and this Vegetarian Thai Peanut Soup takes full advantage. Featuring fall squashes alongside ginger, red curry paste, and sesame oil, ramen noodles simmer in a crave-worthy peanut broth for a full-bodied fall soup.
A unique homemade soup featuring fall's freshest vegetables and a generous portion of cheesy, crusty bread on both bottom and top. This Autumn Vegetable Soup recipe is a hearty, comforting soup for chilly evenings!
Smooth and full-flavored, Creamy Pumpkin Soup gets a lovely surprise from the sharp savoriness created by the blue cheese sauce. This soup is easy to make, but company-worthy. Serve it as an appetizer soup for your next celebration dinner!
For my tastes, bean soups are the coziest, most chill-chasing meals on the planet. There’s just nothing like a pot of beans simmering on the stove on a crisp fall day. And their lentil cousins make hearty, scrumptious soups that I crave over and over again. There’s so much to love about bean soups; I hope you’ll agree!
When soup season rolls around, Ham and Bean Soup is always my first go-to bean soup. Magic happens when a smoky ham hock slowly infuses the broth while the beans break down just enough to create that velvety texture without dairy. It's a cozy blanket of a soup that I turn to throughout the fall and winter.
When you're craving something with a little spicy kick and a whole lot of hearty lentils comfort, this Green Curry Lentil Soup really hits the spot. The Thai green curry paste brings bright, herbaceous flavors while smoked sausage and coconut milk keeps everything creamy and satisfying.
The iconic Senate Bean Soup is a classic for good reason! Made simply with just tender navy beans, a savory ham hock, and aromatic veggies, it’s been a beloved mainstay on the menu in the U.S. Senate's cafeteria for decades. Perfect for a cozy, hearty meal that we all can agree is delicious.
My take on Cuban Black Bean Soup is a hearty and flavorful option for your next soup night. Simmered with a smoky ham hock, it's a classic Cuban dish that's made to satisfy big appetites.
Creamy, flavorful, and easy to make, this lovable lentil soup takes the iconic sun-dried tomato base from the viral Marry Me Chicken dish and tweaks it into a hearty and satisfying soup. Smoky bacon, sweet roasted red peppers, and a touch of coconut milk create layers of flavor that will have you falling in love with every spoonful of this Marry Me Red Lentil Soup.
The meat lovers in your life will enjoy these hearty and satisfying soups. The vegetable gardener in me still sneaks in loads of veggies, so you can feel good that you’re getting the most out of every bowl of these delicious cozy Fall Soups.
A hearty, protein-packed rendition of the Italian classic, my take on Pasta e Fagioli combines savory Italian sausage, white beans, and lots of carby pasta, all simmering in a rich broth. It's a family favorite that we turn to again and again.
When you live in the Midwest like I do, you savor every kernel of sweet corn that pops out of the ground, right into autumn. Combined with the gently spicy kick of fresh jalapenos and lots of bacon, this Jalapeño Bacon Corn Chowder makes delicious use of those plump, beautiful ears.
This hearty is inspired by the famous creamy Tuscan seasoned sauce, but features savory Italian sausage and plenty of orzo pasta for a cozy and satisfying meal. Marry Me Sausage Orzo Soup is a dish that's easy to love and commit to.
If you love stuffed peppers but don't make them often because of the fuss, this one is for you. I've taken all of the flavors of the original dish and made it into a full-flavored soup. Stuffed Pepper Soup is packed with lots of savory flavors and complex textures, but cooks up quickly for weeknight pepper bliss.
When the crisp air of jeans weather arrives, there’s nothing quite like sitting down to a pot of Braised Vegetable Beef Soup. This hearty soup starts with beef chuck that's seared to perfection and then slow-braised in a savory wine sauce with aromatic vegetables, potatoes, and herbs. Perfect for cozy weekends or a make-ahead dinner.
Italian Wedding Soup is such a classic that it's a must-have on your fall menu. Loads of vegetables create a savory broth for delightful little meatballs and carby pasta.
The best use for leftover turkey, in this soup lover's opinion, is soup! Leftover Turkey Wild Rice Soup is creamy, savory and the perfect solution for extra Thanksgiving turkey. Cook up a batch for a cozy weekend of football!
Inspired by Olive Garden's famous Zuppa Toscana, my version of Tuscan Potato Soup is loaded with vegetables and, of course, lots of savory sausage and tender potatoes.
A hearty, vegetable-loaded soup with super flavorful Italian sausage and orzo pasta. Italian Sausage Orzo Soup is lightly creamy and a comforting meal-worthy soup for chilly evenings.
I hope you found something tempting in this list and that I’ve convinced you to cook up a fall soup or two this week. Here at Casa SoupAddict, soup is the perfect thing to ladle into a big mug and get comfy on the couch with while watching the weekend’s football line-up. Let’s celebrate cozy soups all autumn long!
Tracey
Monday 23rd of September 2024
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